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Maharashtra FDA compliance order 2026: what every restaurant must do

Order FDA/COMM/FOOD/HRE/716-2026/07 (23 June 2026) under Commissioner Tukaram Mundhe. Licence, water, RUCO, staff certs, packaging — hub guide with penalties and deep-dive links.

By Forkcast Editorial · HORECA research team

On 23 June 2026, Maharashtra FDA Commissioner Tukaram Mundhe issued Order FDA/COMM/FOOD/HRE/716-2026/07 — binding statewide under the "Safe Food, Healthy Maharashtra" campaign. Within two weeks, Mumbai and Pune inspections suspended 13+ licences. This hub maps what the order requires and links to each deep-dive guide.

What triggered enforcement

June–July 2026 drives found rats and cockroaches, expired stock, reused frying oil, staff without medical fitness certificates, broken refrigeration, food wrapped in newspaper, and outlets forcing bottled water purchases. Mumbai named six suspended outlets; Pune suspended seven more in the first week of July.

Grievance helplines: Maharashtra FDA 1800222365 · FSSAI 1800114000. This article is informational — not legal advice.

Rule areas at a glance

Rule areaWhat you must doMax penalty (indicative)
LicenceValid FSSAI displayed; annual FoSCoS fee paidUp to ₹10L
Free waterRO/UV potable water + bilingual sign; no forced bottled waterImprovement notice → suspension
Cooking oil (RUCO)TPC test every 8 frying hours; discard at 25%+; UCO to registered agencyLicence action + unsafe food prosecution
StaffAnnual medical fitness; FoSTaC supervisor per 25 handlersUp to ₹1L unhygienic processing
PackagingNo newspaper/printed paper for food contactPunishable violation
KitchenColour boards, temp logs, pest control, FIFOImprovement notice → suspension
Chains (10+ outlets)Calorie + allergen on menu and aggregatorsUp to ₹3L misbranding

Deep-dive guides (read next)

Still getting your licence?

Operating compliance assumes you already hold FSSAI registration or a state licence. If you're pre-launch, start with the Maharashtra FSSAI walkthrough and the full licence stack checklist.

Self-audit in 15 minutes

Forkcast Inspection Ready maps 50+ checks to Order 716/2026 — six zones, closure risk score, Marathi UI, and an evidence drawer for licences, certificates, and logs.

Run Inspection Ready audit →

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Maharashtra FDA compliance order 2026: what every restaurant must do | Forkcast